Home / New Arrivals / Aluminum Disposable Foil Pans, Half-Size Lasagna Steam Table Deep, 10.25x12.5 Inches (Pack of 10)
  • Aluminum Disposable Foil Pans, Half-Size Lasagna Steam Table Deep, 10.25x12.5 Inches (Pack of 10)
  • Aluminum Disposable Foil Pans, Half-Size Lasagna Steam Table Deep, 10.25x12.5 Inches (Pack of 10)

Aluminum Disposable Foil Pans, Half-Size Lasagna Steam Table Deep, 10.25x12.5 Inches (Pack of 10)

(4.7)
Quantity
ADD TO CART
BUY IT NOW
  • Detail
    Premium Quality aluminum disposable foil pans. Made with lightweight but durable, high grade thick aluminum and reinforced walls for a sturdy composition. Has superior heat conductivity for even baking, roasting and reheating Eco.Friendly and Safe. Fully recyclable. Toss after use for a hassle and mess free dinner or alternatively wash in dishwasher. Great for storing and preserving foods and freezing leftovers Versatile. These impressive silver pans are excellent for BBQ��s, parties, and catered events. This steam table pan and aluminum chafing pans are used for buffets with sterno flames, or just line them up on the table as a serving dish Multi-purpose. Perfect for baking brownies, cakes, quiches, lasagna, breads, loafs or casseroles. Use in broiler or on the grill. Great for food prepping and side dishes. Use as an aluminum tray, baking tin, grill grease tray replacement. Dimensions: 12.5 x 10.25 x 2.5 Inches. Includes 10 Trays.
  • Customer Reviews
    M***y

    I have a licensed cottage bakery and I love these pans. The lid is easy to attach and stays put. The actual pan is sturdy and not as flimsy as a lot of disposable pans are. My customers seem to like them and I have not had any complaints at all. The only reason for four stars is due to the size. This is not a true 9x13 pan as the base is much smaller than the top where the lid attaches. Be sure and read the description for the base measurements. I do like the pan and will continue to purchase

    Jim******ngs

    I love these pans. When I make a Boston butt, I make potato casseroles in one and wrap the butt in the other when it is time. I make one set for the family dinner, and two smaller ones for my daughters to take home with them. My wife calls them funeral potatoes because they are a staple at small church funerals. (which is one of the reasons I go to pay my respects.) The best part is when you're done, easy to clean. I also use these for brisket or any entertaining on the patio. I also use the smaller ones in the drip tray of my Blackstone griddle and the small bucket one to line my pellet grill grease collector bucket.I usually keep several on hand.

    Donn********lner

    The pans are perfect for my recipe for cherry cobbler. I started my holiday baking for Thanksgiving,Christmas and New Year’s celebrations!

BACK

Recommend

Shop this collection